# Chorizo &amp; Chickpea Soup

Recommend serving with corn bread.

- 🍳 Cook time: 10-15 min

## Ingredients

- Chorizo Sausage(s)
- 2 Garlic cloves
- Ginger
- Paprika, 2 Tsp
- Cumin, Parsley
- Juice from whole Lemon
- Chickpeas, 400g ( drained )
- Butter and sunflower oil, for frying

## Directions

1. Fry the sliced Chorizo in butter, along-with diced Ginger and Garlic. Add oil after a couple mins.
2. Pour in Lemon-juice, Chickpeas, and Cumin & Paprika. Then 100ml of water.
3. Allow to boil for 5 or so min. Add Parsley and then salt to taste.

## Contribution

Recipe modified from original published at: ( https://www.bbcgoodfood.com/recipes/chorizo-chickpea-stew )

- Siggines - [website](http://jacobsiggins.co.uk)

;tags: pork soup spanish quick
