2021-03-13 03:28:57 +00:00
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# Fried Potatoes
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2021-03-12 15:50:35 +00:00
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## Ingredients
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2021-03-13 03:28:57 +00:00
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- Potatoes
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2021-03-12 15:50:35 +00:00
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- Oil or Crème Fraîche
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- Onions
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## Directions
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2021-03-13 03:28:57 +00:00
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1. Peel and cut the potatoes to desired size.
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2. Cut the onions.
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2021-03-12 15:50:35 +00:00
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3. Put a bit of Oil or Crème Fraîche in your pan.
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2021-03-13 03:28:57 +00:00
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4. Put both the potatoes and the onions into the pan.
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5. Cook them until they're golden-brown.
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2021-03-12 15:50:35 +00:00
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6. Enjoy
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## Contribution
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themisch - [website](http://k63fspwi7eekmjy7i3ofk425lseyftfrbikyjs5ndgrvzasxlh6hoiid.onion), [donate](http://k63fspwi7eekmjy7i3ofk425lseyftfrbikyjs5ndgrvzasxlh6hoiid.onion/donate.html)
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2021-03-14 00:29:18 +00:00
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2021-03-23 18:22:03 +00:00
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;tags: potato quick side strict-fast
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