2021-03-23 02:05:48 +00:00
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# Sausage Rolls
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- ⏲️ Prep time: 10 min
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- 🍳 Cook time: 30-60 min
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## Ingredients
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- Eggs
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- Puff pastry
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- Pork meat / sausage meat
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## Directions
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1. Place baking paper onto a tray
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2. Whisk eggs
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3. Lay out pastry, brush or pour egg whisk so it lightly covers the pastry
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4. Prepare sausage meat onto pastry
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5. Fold pastry around the meat, apply extra egg whisk to the 'seal' where the pastry is folded together
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6. Bake until golden brown.
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## Contribution
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2021-03-23 18:56:24 +00:00
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[Jacob Siggins](https://www.jacobsiggins.co.uk)
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2021-03-23 02:05:48 +00:00
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;tags: pork pastry
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