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37 lines
1002 B
Markdown
37 lines
1002 B
Markdown
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# Miso Ginger Pork
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## Ingredients
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- ground pork
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- sushi rice
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- green onion
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- fresh ginger
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- miso paste
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- pickled daikon
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- zuccini or bok choy
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- sesame oil (or olive oil)
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- broth (optional)
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## Directions
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1. cook sushi rice
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2. slice diakon, and pickle in a quick brine (rice vinegar, sugar, water)
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3. dice white parts of green onion, mince green ends for garnish
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4. mince fresh ginger
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5. chop zuccini or bok choy to half inch chunks
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6. heat up 2 tablespoons sesame oil
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7. break up and brown ground pork till almost cooked through
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8. salt and pepper the pork
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9. add 1/2 cup to 1 cup water or broth
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10. add white parts of green onion and ginger
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11. add miso paste to taste
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12. simmer stiring occassionally
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13. add zuccini or bok choy, cook al dente
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14. serve pork & veggies over bed of rice, garnish with green onion
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15. (optional) add some spice! sriracha or crushed red pepper are great
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## Contribution
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- Jon Paul Uritis - [website](https://jonpauluritis.com), [donate](http://paypal.me/jppope)
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