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title: "Glutenfree Pfannkuchen (pancakes)"
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date: 2021-03-21
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tags: ['basic', 'sweet', 'breakfast', 'german', 'pancake']
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author: lxgr
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---
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![glutenfree pfannkuchen](/pix/glutenfree-pfannkuchen.webp)
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A very easy recipe for glutenfree Pfannkuchen (german pancakes).
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- ⏲️ Prep time: 20 min
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- 🍳 Cook time: 10 min
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- 🍽️ Servings: 1
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## Ingredients
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- 100g glutenfree flour
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- 200ml milk
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- 50g sugar
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- 2 eggs
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- a pinch of salt
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## Directions
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1. Mix all ingredients in a bowl
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2. Let the dough rest for ~15 mins
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3. Heat a pan with a bit butter
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4. For each pancake spread a ladle of dough in the pan and bake them at lower medium temperature until they are brown on both sides
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## Served with
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- Syrup
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- Cinnamon and sugar
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@ -7,18 +7,24 @@ author: "BeFe"
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![Pancakes made at home](/pix/pancake.webp)
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![Pancakes made at home](/pix/pancake.webp)
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Here is a simple Pancake recipe
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- ⏲️ Prep time: 20 min
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- 🍳 Cook time: 10 min
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- 🍽️ Servings: 1
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## Ingredients
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## Ingredients
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- 200g wheat flour
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- 200g wheat flour or 100g glutenfree flour
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- 200 ml milk
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- 200 ml milk
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- 2 Eggs
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- 2 eggs
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- 2 teaspoon sugar
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- 2 tsp sugar
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- 1 teaspoon baking soda
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- 1 tsp baking soda
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- a little bit of salt
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- a little bit of salt
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## Directions
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## Directions
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1. combine all ingredients all in a bowl and stir
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1. Mix all ingredients in a bowl.
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2. preheat a pan and add some oil
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2. Let the dought rest for ~15 mins.
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3. Pour or scoop the batter onto the pan
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3. Heat a pan with a bit butter or oil.
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4. Brown on both sides
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4. For each pancake spread a ladle of dought in the pan and bake them at lower medium temperature until they are brown on both sides.
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## Served with
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- Syrup
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- Cinnamon and sugar
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