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Luke Smith 2022-04-16 13:18:12 -04:00
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---
title: "Glutenfree Pfannkuchen (pancakes)"
date: 2021-03-21
tags: ['basic', 'sweet', 'breakfast', 'german', 'pancake']
author: lxgr
---
![glutenfree pfannkuchen](/pix/glutenfree-pfannkuchen.webp)
A very easy recipe for glutenfree Pfannkuchen (german pancakes).
- ⏲️ Prep time: 20 min
- 🍳 Cook time: 10 min
- 🍽️ Servings: 1
## Ingredients
- 100g glutenfree flour
- 200ml milk
- 50g sugar
- 2 eggs
- a pinch of salt
## Directions
1. Mix all ingredients in a bowl
2. Let the dough rest for ~15 mins
3. Heat a pan with a bit butter
4. For each pancake spread a ladle of dough in the pan and bake them at lower medium temperature until they are brown on both sides
## Served with
- Syrup
- Cinnamon and sugar

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@ -7,18 +7,24 @@ author: "BeFe"
![Pancakes made at home](/pix/pancake.webp)
Here is a simple Pancake recipe
- ⏲️ Prep time: 20 min
- 🍳 Cook time: 10 min
- 🍽️ Servings: 1
## Ingredients
- 200g wheat flour
- 200g wheat flour or 100g glutenfree flour
- 200 ml milk
- 2 Eggs
- 2 teaspoon sugar
- 1 teaspoon baking soda
- 2 eggs
- 2 tsp sugar
- 1 tsp baking soda
- a little bit of salt
## Directions
1. combine all ingredients all in a bowl and stir
2. preheat a pan and add some oil
3. Pour or scoop the batter onto the pan
4. Brown on both sides
1. Mix all ingredients in a bowl.
2. Let the dought rest for ~15 mins.
3. Heat a pan with a bit butter or oil.
4. For each pancake spread a ladle of dought in the pan and bake them at lower medium temperature until they are brown on both sides.
## Served with
- Syrup
- Cinnamon and sugar