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content/castagnole.md

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+---
+title: Castagnole
+tags: ['fry', 'italian', 'sweet', 'traditional']
+date: 2026-02-14
+author: "pestanzul"
+---
+
+![Castagnole](/pix/castagnole.webp)
+
+- ⏲️ Prep time: 10 min
+- 🍳 Cook time: 5 min
+- 🍽️ Servings: 15
+
+## Ingredients
+
+- 5 eggs
+- 5 tablespoons sugar
+- 1 glass milk
+- 3 tablespoons olive oil
+- flour
+- instant yeast
+- oil or lard
+- half a glass mistrà (optional)
+- honey (optional)
+
+## Directions
+
+1. Mix eggs, sugar, milk, flour, yeast and mistrà and knead them in a soft dough.
+1. Roll out to about 1.5 cm thick.
+1. Cut it to squares about 5 cm long.
+1. Fry them for about 5 minutes.
+1. Dry them and sweeten with sugar or honey.