add publicdomainrecipes.com recipes

content/damper.md

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+---
+title: "Damper"
+date: 2025-06-04
+tags: ['bread', 'quick']
+author: walktheearth
+---
+Damper is a no-yeast australian campfire bread. It is easy to scale up and down.
+- ⏲️ Prep time: 30 min
+- 🍳Cook time: 30 min
+- 🍽️ Servings: 15
+
+## Ingredients
+- 4 cups self-raising flour
+- 1 tablespoon butter, softened.
+- 1 cup milk
+## Directions
+1. Preheat the oven to 425 degrees F (220 degrees C). Grease a baking sheet.
+2. Mix all the ingredients together, adding a half cup of water and a teaspoon salt.
+3. Knead the bread on a floured surface.
+4. Put the bread into the oven for 25 minutes, then lower the temprature to 175 degrees C for 5 to 10 minutes