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Co-authored-by: Steven Hall <Hallzy.18@gmail.com>

Co-authored-by: Tait Hoyem <code@tait.tech>
Co-authored-by: Luke Smith <luke@lukesmith.xyz>
Co-authored-by: Steven Hall <Hallzy.18@gmail.com>
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Tait Hoyem
2021-04-15 07:22:02 -06:00
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@@ -19,9 +19,9 @@ A very easy recipe for glutenfree Pfannkuchen (german pancakes).
## Directions
1. Mix all ingredients in a bowl
2. Let the dought rest for ~15 mins
2. Let the dough rest for ~15 mins
3. Heat a pan with a bit butter
4. For each pancake spread a ladle of dought in the pan and bake them at lower medium temperature until they are brown on both sides
4. For each pancake spread a ladle of dough in the pan and bake them at lower medium temperature until they are brown on both sides
## Served with