Merge pull request #4 from m-chrzan/m-chrzan/oats

Add oats
This commit is contained in:
Luke Smith 2021-03-12 08:52:43 -05:00 committed by GitHub
commit 18ad510db0
No known key found for this signature in database
GPG Key ID: 4AEE18F83AFDEB23
2 changed files with 44 additions and 0 deletions

View File

@ -41,6 +41,7 @@ Only Based cooking. No ads, no tracking, nothing but based cooking.
- [Pasta Sauce](pasta-sauce.html) - [Pasta Sauce](pasta-sauce.html)
- [Rice](rice.html) - [Rice](rice.html)
- [Eggs](eggs.html) - [Eggs](eggs.html)
- [Oats](oats.html)
- [Bread](bread.html) - [Bread](bread.html)
- [Sauerkraut](sauerkraut.html) - [Sauerkraut](sauerkraut.html)

43
src/oats.md Normal file
View File

@ -0,0 +1,43 @@
# Oats
Oats are great for breakfast. On their own they're pretty bland, but become
great when you add some things to the bowl. This recipe offers some suggestions
on what to add, but is by no means a comprehensive overview of what you can do
with oats.
We cover both rolled and steel cut oats. Instant need not apply.
## Ingredients
- oats
- water
- pinch of salt
Pick and choose additional ingredients:
- chopped banana
- any berries
- cinnamon
- peanut butter
## Directions
1. Bring water (with pinch of salt) to boil.
2. Add oats. Use a 2:1 water-to-oats ratio (by volume) for rolled oats, 3:1 for
steel cut.
3. Boil on medium heat until most of the water has been absorbed/evaporated.
Rolled oats will be ready quicker than steel cut.
4. Pour over fruit in bowl (if having fruit).
5. Sprinkle cinnamon (if having cinnamon).
6. Mix.
7. Add a spoonful of peanut butter (if having peanut butter).
## Serving sizes
You'll need less dry steel cut oats versus rolled oats for the same serving
size. My personal "standard serving" is 1/3 cup steel cut or 1/2 cup rolled
(note that, per the ratios above, both of these end up needing 1 cup water).
## Contribution
- Martin Chrzanowski -- [website](https://m-chrzan.xyz), [donate](https://m-chrzan.xyz/crypto.html)