This commit is contained in:
Luke Smith 2022-11-16 13:46:58 -05:00
parent 09e785d6d5
commit 26e2ac8c3b
1 changed files with 6 additions and 6 deletions

View File

@ -1,11 +1,11 @@
--- ---
title: Galinha Caipira title: Galinha Caipira
tags: ['chicken', 'stew', 'brazilian'] tags: ['chicken', 'stew', 'brazilian']
date: 2022-09-08 date: 2022-11-16
author: "bernardo-slongo" author: "bernardo-slongo"
--- ---
Chicken stew ubiquitous in rural Brazil. Perfect pair with rice and beans, polenta or boiled cassava root. Chicken stew ubiquitous in rural Brazil. Perfect pair with rice and beans, polenta or boiled cassava root.
- ⏲️ Prep time: 30 min - ⏲️ Prep time: 30 min
- 🍳 Cook time: 2h 30min - 🍳 Cook time: 2h 30min
@ -13,10 +13,10 @@ Chicken stew ubiquitous in rural Brazil. Perfect pair with rice and beans, polen
## Ingredients ## Ingredients
- A whole ckicken weighing close to 2,5kg (roughly 3 pounds). Avoid industrially grown birds, as those can make the stew very greasy and flavorless. - A whole ckicken weighing close to 2,5kg (roughly 3 pounds). Avoid industrially grown birds, as those can make the stew very greasy and flavorless.
- A cup of diced onions of any kind. - A cup of diced onions of any kind.
- Half a cup of diced chives. - Half a cup of diced chives.
- A tablespoon of lard. - A tablespoon of lard.
- A full kettle of boiled water. - A full kettle of boiled water.
## Directions ## Directions
@ -25,5 +25,5 @@ Chicken stew ubiquitous in rural Brazil. Perfect pair with rice and beans, polen
2. In a pan (best if cast iron), add the lard and heat it up very well. 2. In a pan (best if cast iron), add the lard and heat it up very well.
3. Add the chicken and lower the heat. 3. Add the chicken and lower the heat.
4. After the meat sears, add the diced onions. 4. After the meat sears, add the diced onions.
5. When the onions brown, cover the pot with boiling water, and let it simmer for two hours. If it dries, add more water. 5. When the onions brown, cover the pot with boiling water, and let it simmer for two hours. If it dries, add more water.
6. After those two hours, add the diced chives and simmer it for more thirty minutes. 6. After those two hours, add the diced chives and simmer it for more thirty minutes.