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Fix capitalization mistakes
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@ -7,14 +7,14 @@ Danish Pancake recipe
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## Ingredients
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## Ingredients
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- 375g wheat flour
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- 375g wheat flour
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- a little bit of salt (1/3 of a teaspoon)
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- A little bit of salt (1/3 of a teaspoon)
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- 1 ½ tablespoon sugar
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- 1 ½ tablespoon sugar
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- 9 dl milk
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- 9 dl milk
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- 4 Eggs
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- 4 eggs
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## Directions
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## Directions
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1. Put all the ingredients in a bowl and stir until it's all mixed up.
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1. Put all the ingredients in a bowl and stir until it's all mixed up.
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2. Preheat a pan with butter or Margarine.
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2. Preheat a pan with butter or margarine.
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3. Turn when one side starts turning brown.
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3. Turn when one side starts turning brown.
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4. They are done when both sides start turning brown.
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4. They are done when both sides start turning brown.
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5. Add Butter or Margarine when needed.
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5. Add Butter or Margarine when needed.
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