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A simple sriracha shrimp recipie. Good by itself or with sommething else.
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A simple sriracha shrimp recipe. Good by itself or with something else.
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- ⏲️ Prep time: 3 min
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- ⏲️ Prep time: 3 min
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- 🍳 Cook time: 15 min
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- 🍳 Cook time: 15 min
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@ -15,16 +15,16 @@ A simple sriracha shrimp recipie. Good by itself or with sommething else.
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- Butter
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- Butter
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- Garlic (or minced garlic)
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- Garlic (or minced garlic)
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- Onion Powder
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- Onion Powder
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- Kosher salt (can use tablesalt, but won't taste as good)
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- Kosher salt (can use table salt, but won't taste as good)
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## Directions
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## Directions
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1. Heat skillet on burner or stovetop on medium until hot, and melt ⅛ stick butter.
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1. Heat skillet on burner or stove top on medium until hot, and melt ⅛ stick butter.
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2. Slice garlic into small pieces (or use minced garlic).
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2. Slice garlic into small pieces (or use minced garlic).
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3. Add garlic and shrimp to skillet.
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3. Add garlic and shrimp to skillet.
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3. Cook shrimp until somewhat golden, then add onion powder, salt, and sriracha sauce.
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3. Cook shrimp until somewhat golden, then add onion powder, salt, and sriracha sauce.
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4. Cook for a bit longer (around 2-3 minutes).
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4. Cook for a bit longer (around 2-3 minutes).
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5. Take off of burner/stovetop and enjoy.
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5. Take off of burner/stove top and enjoy.
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## Contributors
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## Contributors
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