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title: "Schinkenfleckerl überbacken, Viennese Mac'n'Cheese"
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date: 2021-03-21
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tags: ['austrian', 'ham', 'noodles']
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author: martin-stohanzl
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---
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* ⏲️ Prep time: 25 min
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@@ -37,7 +38,3 @@ Serve topped with cheese on top of salad (with Mustard, Jam, Salt, 1 Vinegar, 4
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9. Optionally gratin mozzarella or any other cheese on top for 5-10 minutes.
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There you have it, an idiot-proof carb and protein bomber that should taste reasonably well. Besides browning the noodles this is really just throwing stuff into a baking pan. This is the kind of dish that tastes better the next day so it's ideal for making on a Sunday and eating for the next 3 or 4 days. Just reheat in oven or pan (add little water).
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## Contribution
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- Martin Stohanzl - [website](https://loesmartin.at), [youtube](https://www.youtube.com/channel/UCJkTyM5-fcVBkhi7DypoNsg)
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