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title: "Spaghetti all'amatriciana"
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date: 2021-03-24
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tags: ['italian', 'pasta']
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author: "Jebusthebus"
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---
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Ignore the fact that those in the photo are pennette and not spaghetti, that's all I had that day.
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@@ -32,7 +33,3 @@ Ignore the fact that those in the photo are pennette and not spaghetti, that's a
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5. Start [cooking the pasta](/pasta).
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6. Lower the heat to medium and add the passata, some salt and plenty of pepper. Cook for about 15 minutes.
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7. Once finished, drain the pasta and add the sauce and the pecorino/parmesan, mix well and serve immediately. Optionally you can add some pecorino or parmesan on top.
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## Contribution
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- Jebusthebus
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