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Update cuca-italiana.md

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bernardo-slongo 2022-09-09 02:46:52 +00:00 committed by GitHub
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@ -23,7 +23,7 @@ For the dough:
- 1 tablespoon of instant dry yeast
- A pinch of nutmeg
- 1 teaspoon of vanilla essence (optional).
- 1 teaspoon of fennel seeds (optional)
- Optional herbs and spices: Fennel seeds, cinammon, cloves. Don't put too many though.
For the "farofa", the crumbly top:
- 1 cup of sugar