diff --git a/src/index.md b/src/index.md index b328d60..8efc3ef 100644 --- a/src/index.md +++ b/src/index.md @@ -36,6 +36,7 @@ Only Based cooking. No ads, no tracking, nothing but based cooking. - [Liver Pate](liverpate.html) - [Flammkuchen](flammkuchen.html) - [Banana Muffins with Chocolate](banana-muffins-with-chocolate.html) +- [Taco Meat](taco-meat.html) - [Tuna Sub](tuna-sub.html) ## Basics diff --git a/src/taco-meat.md b/src/taco-meat.md new file mode 100644 index 0000000..53770ca --- /dev/null +++ b/src/taco-meat.md @@ -0,0 +1,24 @@ +# Taco Meat + +## Ingredients + +- 1 pound (about 500 g) ground beef or turkey +- 1 medium onion, finely chopped (or 1 1/2 teaspoon onion powder) +- 1 medium tomato, chopped (or 1 small can of tomato sauce) +- 1 teaspoon chili powder (or 1/3 teaspoon each oregano, cumin, garlic powder) +- 1 teaspoon oregano (ground or leaf) +- 1/4 teaspoon cumin +- dash of pepper (1/8 teaspoon or less) +## Directions + +1. Brown beef and onion together. Drain grease. +2. Add the rest of the ingredients to the browned meat. +3. Stir well. +4. Heat this mixture thoroughly. +5. Add more tomato sauce if the mixture is dry. +6. Cover and simmer for 20 minutes, or less if the mixture begins to dry out. + +## Contribution + +- Elias Howell -- [website](https://snarf.top) +