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@ -22,7 +22,7 @@ Easily made chocolate desert with fluid chocolate content. The only requirement
## Directions
1. Cover the baking tin with some butter.
2. Heat the oven for 200°C.
3. Mix all of the ingredients
3. Mix all of the ingredients.
4. Fill dough in the baking tins pits.
5. Bake for 7 min. in the oven at 200°C.
6. Serve hot with berries and vanilla ice-creame.