Add salsa

src/salsa.md

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+# Salsa
+
+- ⏲️ Prep time: 5 min
+- 🍳 Cook time: 0 min
+- 🍽️ Servings: 14
+
+## Ingredients
+
+- 1 1/4 lbs (600 grams) tomatoes
+- 1 14.5 oz (400 grams) canned tomatoes
+- 1 green onion
+- 1 red onion
+- 1 jalapeño pepper
+- 1 handfull fresh cilantro
+- 1 clove garlic
+- 1/2 lime, juice squeezed (optional)
+- 1 chili pepper (optional)
+- 1/4 tsp ground cumin (optional)
+
+## Directions
+
+1. Add all ingredients to a food processor and burst shortly for desired degree of chunkyness.
+2. Refrigerate until consumption. (max 1 week)
+
+## Contribution
+
+- Lars Henrik Bolstad
+
+;tags: quick basic mexican tomato