Update tomato-flavored-hamburger-macaroni.md
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@ -10,41 +10,44 @@ This is a based, easy and relatively quick to make meal. Great for making in lar
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## Ingredients
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## Ingredients
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- 1kg Med ground beef
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- 1/4 lb. Pork Sausage
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- 900g Elbow macaroni
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- 1 lb. Med ground beef
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- 4 Cans of tomato soup
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- 1 3/4 Cups Elbow macaroni
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- Diced half or full onion
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- 1 Can of tomato sauce
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- Diced half or full bell pepper
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- Diced half onion
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- Diced half bell pepper
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- Oregano leaves
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- Oregano leaves
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- Paprika
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- Paprika
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- Basil
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- Black pepper
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- Sage
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- Sage
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- Savory
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- Thyme
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- Thyme
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- Marjoram
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- Marjoram
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- Rosemary leaves
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- Rosemary leaves
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- Garlic salt
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- 2 Large grated garlic cloves
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- Pink salt
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- Pink salt
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- Onion power
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- Onion power
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- Frank's RedHot sauce (optional)
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- Frank's RedHot sauce (optional)
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- Mozzarella Cheese (optional)
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- Mozzarella Cheese (optional)
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- Better than Bulion
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- 1 3/4 cups of Macaroni Elbows
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## Directions
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## Directions
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1. Drop ground beef into large pot on low-medium heat.
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1. Season the meat with the paprika, sage, thyme, marjoram, rosmary leaves, oregano leaves, and black pepper
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2. While hamburger cooks, dice onion and pepper while periodically chopping up the beef into smaller pieces with a wooden handle.
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2. Saute the onion and the bell pepper until they become soft.
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3. Drop onion and the pepper into the pot with the hamburger.
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3. Cook stirring for about 7-8 minutes
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4. Add all of the seasoning.
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5. Drop ground beef and pork into the cooked vegetables on low-medium heat, breaking the lumps into smaller pieces.
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5. Keep cooking until all of the hamburger is brown.
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6. Cook for about 15 minutes at medium heat
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6. Once done, find a place to put the pot and keep it warm while you cook the macaroni.
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7. Add the tomato sauce to the pot and stir
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7. Cook the macaroni according to [this pasta recipe](pasta.html).
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8. Add the Better than Bouillon to the pot and stir
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8. Dump either the macaroni into the hamburger pot or vice versa, the order doesn't really matter.
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9. Add a 1/2 cup of water to the large pot and cook and stir until the water has evaporated
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9. Throw in some cheese which should melt nicely. (optional)
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10. Adjust the stove to lowest heat
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10. Pour in the cans of tomato soup.
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11. Cook the macaroni according to [this pasta recipe](pasta.html)
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11. *Important* Stir everything together, make sure the hamburger gets evenly distributed in the macaroni. Make sure to stir right to the bottom so the sauce can reach there too.
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12. *Important* Stir everything together, make sure the hamburger gets evenly distributed in the macaroni. Make sure to stir right to the bottom so the sauce can reach there too.
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## Contribution
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## Contribution
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- Ryan Wilson - [website](https://rdwilson.xyz), [donate](https://rdwilson.xyz/donate.html)
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- Ryan Wilson - [website](https://rdwilson.xyz), [donate](https://rdwilson.xyz/donate.html)
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- Adelina Willem
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;tags: beef macaroni supper
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;tags: beef macaroni supper
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