Update tomato-flavored-hamburger-macaroni.md

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@ -10,41 +10,44 @@ This is a based, easy and relatively quick to make meal. Great for making in lar
## Ingredients
- 1kg Med ground beef
- 900g Elbow macaroni
- 4 Cans of tomato soup
- Diced half or full onion
- Diced half or full bell pepper
- 1/4 lb. Pork Sausage
- 1 lb. Med ground beef
- 1 3/4 Cups Elbow macaroni
- 1 Can of tomato sauce
- Diced half onion
- Diced half bell pepper
- Oregano leaves
- Paprika
- Basil
- Black pepper
- Sage
- Savory
- Thyme
- Marjoram
- Rosemary leaves
- Garlic salt
- 2 Large grated garlic cloves
- Pink salt
- Onion power
- Frank's RedHot sauce (optional)
- Mozzarella Cheese (optional)
- Better than Bulion
- 1 3/4 cups of Macaroni Elbows
## Directions
1. Drop ground beef into large pot on low-medium heat.
2. While hamburger cooks, dice onion and pepper while periodically chopping up the beef into smaller pieces with a wooden handle.
3. Drop onion and the pepper into the pot with the hamburger.
4. Add all of the seasoning.
5. Keep cooking until all of the hamburger is brown.
6. Once done, find a place to put the pot and keep it warm while you cook the macaroni.
7. Cook the macaroni according to [this pasta recipe](pasta.html).
8. Dump either the macaroni into the hamburger pot or vice versa, the order doesn't really matter.
9. Throw in some cheese which should melt nicely. (optional)
10. Pour in the cans of tomato soup.
11. *Important* Stir everything together, make sure the hamburger gets evenly distributed in the macaroni. Make sure to stir right to the bottom so the sauce can reach there too.
1. Season the meat with the paprika, sage, thyme, marjoram, rosmary leaves, oregano leaves, and black pepper
2. Saute the onion and the bell pepper until they become soft.
3. Cook stirring for about 7-8 minutes
5. Drop ground beef and pork into the cooked vegetables on low-medium heat, breaking the lumps into smaller pieces.
6. Cook for about 15 minutes at medium heat
7. Add the tomato sauce to the pot and stir
8. Add the Better than Bouillon to the pot and stir
9. Add a 1/2 cup of water to the large pot and cook and stir until the water has evaporated
10. Adjust the stove to lowest heat
11. Cook the macaroni according to [this pasta recipe](pasta.html)
12. *Important* Stir everything together, make sure the hamburger gets evenly distributed in the macaroni. Make sure to stir right to the bottom so the sauce can reach there too.
## Contribution
- Ryan Wilson - [website](https://rdwilson.xyz), [donate](https://rdwilson.xyz/donate.html)
- Adelina Willem
;tags: beef macaroni supper