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title: "Coriander Chicken"
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date: 2021-04-02
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tags: ['indian', 'lunch', 'spicy']
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author: chetan-basuray
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---
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Boneless chicken marinated in a gravy of yoghurt and coriander
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@@ -42,9 +43,3 @@ Boneless chicken marinated in a gravy of yoghurt and coriander
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12. Add salt to taste and keep stirring the chicken to make sure it does not burn or stick to the bottom of the pan.
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13. Once the oil separates, add the remaining mixture which was left behind after step 4.
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14. Stir until it has a thick consistency. Serve with [naan](/naan-bread) or [rice](/rice).
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## Contribution
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- Chetan Basuray
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- [website](https://github.com/chetanbasuray)
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- [donate](http://chetanbasuray.tk/)
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