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title: "Frittata"
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date: 2021-03-15
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tags: ['eggs', 'italian', 'cheesefare']
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author: aj
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---
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Very filling egg dish that's easy, fast, and can be eaten at any meal. Any other types of vegetables can be added, this is just what I use the most
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@@ -34,7 +35,3 @@ Very filling egg dish that's easy, fast, and can be eaten at any meal. Any other
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- If adding tomatoes, try to keep as much of the juice out to prevent it from being too watery and falling apart
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- An easy way to get it out of the pan is flip upside down on to a plate and then flip again onto another plate/cooling rack
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- It is possible to use ground meat as well, but it may have to cook a bit longer in the over to ensure firmness.
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## Contribution
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- AJ XMR: `45kYSzfMbY79HeuFoJC2sSGwoXCkty7X6F8nD7rNMkmuZvsDwoAnxDk3B1bT4rK2Je6z9cvKoxxGqS7aUbzvQajzEcK8nfQ`
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