Merge branch 'LukeSmithxyz:master' into master
@ -17,7 +17,7 @@ There are no ads, trackers, cookies (unless recipes thereof) or javascript.
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|
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- Model submission files after [example.md](example.md). Put them in `src/`.
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- Recipes should start with a title, with a single `#`, *on the first line*. No
|
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empty line at the top, not trailing line at the end. The file needs to be `\n`
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empty line at the top, no trailing line at the end. The file needs to be `\n`
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terminated in linux-fashion (if you're on linux you don't need to care, it
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||||
should be automatic).
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- File names should be the name of the dish with words separated by hyphens
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|
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data/pix/btc.svg
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@ -0,0 +1,7 @@
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<!-- Created with Inkscape (http://www.inkscape.org/) -->
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<svg xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns="http://www.w3.org/2000/svg" height="64" width="64" version="1.1" xmlns:cc="http://creativecommons.org/ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
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<g transform="translate(0.00630876,-0.00301984)">
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</g>
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</svg>
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BIN
data/pix/monero-based-cooking.png
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After Width: | Height: | Size: 765 B |
0
data/pix/shakshouka-01.webp
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Before Width: | Height: | Size: 90 KiB After Width: | Height: | Size: 90 KiB |
0
data/pix/shakshouka-02.webp
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data/pix/xmr.svg
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@ -0,0 +1,7 @@
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<?xml version="1.0" encoding="UTF-8" standalone="no"?>
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<svg width="256px" height="256px" viewBox="0 0 256 256" version="1.1" xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink" preserveAspectRatio="xMidYMid">
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<g>
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<path d="M127.9983,0.0005 C57.3183,0.0005 0.0003,57.3155 0.0003,127.9975 C0.0003,142.1255 2.2893,155.7145 6.5183,168.4275 L44.7993,168.4275 L44.7993,60.7335 L127.9983,143.9335 L211.1973,60.7335 L211.1973,168.4275 L249.4793,168.4275 C253.7103,155.7145 256.0003,142.1255 256.0003,127.9975 C256.0003,57.3155 198.6813,0.0005 127.9983,0.0005" fill="#FF6600"></path>
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<path d="M108.8673,163.0617 L72.5573,126.7507 L72.5573,194.5157 L58.6773,194.5157 L44.7973,194.5157 L18.6233,194.5157 C41.0923,231.3787 81.6743,255.9967 127.9963,255.9967 C174.3183,255.9967 214.9033,231.3787 237.3703,194.5157 L211.1933,194.5157 L186.3673,194.5157 L183.4373,194.5157 L183.4373,126.7507 L147.1263,163.0617 L127.9963,182.1897 L108.8693,163.0617 L108.8673,163.0617 Z" fill="#4C4C4C"></path>
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</g>
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</svg>
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After Width: | Height: | Size: 1022 B |
@ -1,6 +1,6 @@
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body {
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background: #151515 ;
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color: white ;
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color: #ccc ;
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max-width: 800px ;
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margin: auto ;
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padding: 0 16px ;
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|
4
index.md
@ -17,7 +17,7 @@ See the story of this site unfold in three videos:
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|
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We are funded by you only, not 20MB of ads or privacy-violating trackers per page.
|
||||
|
||||
-  Bitcoin ([QR code](pix/bitcoin-based-cooking.webp)): `bc1q763s4ud0hgfa66ce64gyh6tsss49vyk5cqcm6w`
|
||||
-  Monero ([QR code](https://lukesmith.xyz/pix/xmr.png)): `48jewbtxe4jU3MnzJFjTs3gVFWh2nRrAMWdUuUd7Ubo375LL4SjLTnMRKBrXburvEh38QSNLrJy3EateykVCypnm6gcT9bh`
|
||||
-  Bitcoin ([QR code](pix/bitcoin-based-cooking.png)): `bc1q763s4ud0hgfa66ce64gyh6tsss49vyk5cqcm6w`
|
||||
-  Monero ([QR code](pix/monero-based-cooking.png)): `84N9N3DMWhQ9cstHwGEjo8hEvm9bjeYgjV5fLrGK6TmA9iVPjnU7NMUT7gyAc22UgGAVTCUgReQ1J67znhWP3L52Usfw6jg`
|
||||
- [Donate to Luke](https://lukesmith.xyz/donate) and add a comment saying it's for Based.Cooking.
|
||||
- Brave users may also donate BAT to this website.
|
||||
|
37
src/chicken-tenders-airfried.md
Normal file
@ -0,0 +1,37 @@
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# Chicken Tenders Airfried
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- ⏲️ Prep time: 5 min
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- 🍳 Cook time: 20 min
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## Ingredients
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- Raw chicken strips
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- Flour
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- Egg wash
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- Bread crumbs
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- Vegetable oil
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- Seasoning:salt and pepper with cayenne or paprika (optional)
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## Directions
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1. In a plate, mix a little over a table spoon of spices into your flour.
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2. Dip the chicken into the flour one strip at a time coating the entire surface.
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3. Dip the floured chicken into the eggwash.
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4. Press the chicken into the breadcrumbs trying to pick up as much as possible.
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5. Repeat until all strips have been floured egged and breaded.
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6. Coat both sides of the tenders with a light amount of vegetable oil.
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7. Place the tenders into your airfryer, do not layer them on top of each other.
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8. Set your airfryer to chicken mode and cook for 20 minutes at 360 degrees fahrenheit.
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9. Serve with honey mustard for maximum effect.
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||||
## Contribution
|
||||
|
||||
Original recipe by Mental Outlaw on Youtube and Odysee.
|
||||
Translated from video to text by Yoshiguy35.
|
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Any changes I made were to abide by rule #4.
|
||||
[original video](https://www.youtube.com/watch?v=PymSsu_LufA)
|
||||
|
||||
- Mental Outlaw - [youtube](https://www.youtube.com/user/MentalOutlawStudios), xmr: `45F2bNHVcRzXVBsvZ5giyvKGAgm6LFhMsjUUVPTEtdgJJ5SNyxzSNUmFSBR5qCCWLpjiUjYMkmZoX9b3cChNjvxR7kvh436`
|
||||
- Yoshiguy35 - [youtube](https://www.youtube.com/channel/UCWX13rdnpFNeMh7gOhexnlg), [website](https://www.yoshiguy35.com/)
|
||||
|
||||
;tags: chicken fry
|
30
src/chorizo-and-chickpea-soup.md
Normal file
@ -0,0 +1,30 @@
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# Chorizo & Chickpea Soup
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||||
|
||||
Recommend serving with corn bread.
|
||||
|
||||
- 🍳 Cook time: 10-15 min
|
||||
|
||||
## Ingredients
|
||||
|
||||
- Chorizo Sausage(s)
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||||
- 2 Garlic cloves
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- Ginger
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- Paprika, 2 Tsp
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- Cumin, Parsley
|
||||
- Juice from whole Lemon
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||||
- Chickpeas, 400g ( drained )
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- Butter and sunflower oil, for frying
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|
||||
## Directions
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||||
|
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1. Fry the sliced Chorizo in butter, along-with diced Ginger and Garlic. Add oil after a couple mins.
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2. Pour in Lemon-juice, Chickpeas, and Cumin & Paprika. Then 100ml of water.
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3. Allow to boil for 5 or so min. Add Parsley and then salt to taste.
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||||
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||||
## Contribution
|
||||
|
||||
Recipe modified from original published at: ( https://www.bbcgoodfood.com/recipes/chorizo-chickpea-stew )
|
||||
|
||||
- Siggines - [website](http://jacobsiggins.co.uk)
|
||||
|
||||
;tags: pork soup spanish quick
|
@ -43,8 +43,6 @@ Boneless chicken marinated in a gravy of yoghurt and coriander
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||||
|
||||
- Chetan Basuray
|
||||
- [website](https://github.com/chetanbasuray)
|
||||
- btc: `199H7ee5t3D2N1fnpUmFEqfVMqe3aq4eMr`
|
||||
- eth: `0x911f88ac1e699f111a22a1b4049e44ef8e8b08cb`
|
||||
- monero: `84PTQNJeyUuTVHN3daWwmPLBCL5GLt4WB14e2ZqFMu5kiPZDgst5hVUPVjVmdJJCvpPdi3Tt6KU853JxSQY3xCHPUtLECbt`
|
||||
- [donate](http://chetanbasuray.tk/)
|
||||
|
||||
;tags: indian lunch spicy
|
||||
|
@ -31,8 +31,6 @@ A spice mixture for most Indian dishes
|
||||
|
||||
- Chetan Basuray
|
||||
- [website](https://github.com/chetanbasuray)
|
||||
- btc: `199H7ee5t3D2N1fnpUmFEqfVMqe3aq4eMr`
|
||||
- eth: `0x911f88ac1e699f111a22a1b4049e44ef8e8b08cb`
|
||||
- monero: `84PTQNJeyUuTVHN3daWwmPLBCL5GLt4WB14e2ZqFMu5kiPZDgst5hVUPVjVmdJJCvpPdi3Tt6KU853JxSQY3xCHPUtLECbt`
|
||||
- [donate](http://chetanbasuray.tk/)
|
||||
|
||||
;tags: indian spice
|
||||
|
32
src/honey-garlic-chicken.md
Normal file
@ -0,0 +1,32 @@
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||||
# Honey Garlic Chicken with Broccoli and Brown Rice
|
||||
|
||||
Very easy, high protein.
|
||||
|
||||
- Servings: 2
|
||||
|
||||
## Ingredients
|
||||
|
||||
- 1/2 cup ( 100g ) brown rice
|
||||
- 1/2 cup ( 70g ) frozen peas
|
||||
- 1 head broccoli (you can use really any amount of broccoli)
|
||||
- 2 chicken breasts
|
||||
- 1 tbsp honey
|
||||
- 1 tbsp low-sodium soy sauce
|
||||
- 1 tbsp minced garlic
|
||||
|
||||
## Directions
|
||||
|
||||
1. Cook rice in a pot. Instructions are on the bag it comes in.
|
||||
2. While rice is cooking, cut chicken breasts into cube. Season with olive oil, black pepper, and
|
||||
paprika. Cut broccoli into pieces and place into steamer basket over pot 1/2 filled with water, do
|
||||
not start it yet.
|
||||
3. Put chicken cubes into a hot pan and cook for ~3 minutes. After 3 minutes add honey, soy sauce,
|
||||
and garlic. Cook for another 5 minutes. Begin boiling broccoli water.
|
||||
4. Add frozen peas to rice and stir, they will heat up quickly.
|
||||
5. Add rice and peas to chicken and stir.
|
||||
|
||||
## Contribution
|
||||
|
||||
- Connor McLean
|
||||
|
||||
;tags: chicken broccoli rice quick
|