Add the remaining sets of recipes (#880)

* Add the second set of recipes

- cheddar-crusted-chicken
- colcannon-bake
- easy-chicken-and-rice-casserole
- fall-vegetable-and-chickpea-curry
- ham-and-lentil-soup
- newfoundland-cod-chowder
- panang-style-beef-curry
- perfect-potato-salad
- turkish-red-lentil-soup
- turkish-style-spiced-chicken
- turmeric-flatbread
- winter-risotto

* Add the third set of recipes

- beef-and-broccoli
- egyptian-lentils
- fajitas
- irish-potato-casserole
- mexican-meat-loaf
- smoked-salmon-quiche
- tabouleh
- tofu-and-cashew-chow-mein

* Add the fourth set of recipes

- bean-salad
- exotic-ginger-cumin-chicken
- hakka-style-meatballs
- one-pot-chicken-tetrazzini
- smoked-salmon-pasta-primavera
- spicy-kung-pao-style-chicken
- zaatar-chicken-bulgur-bowls

Co-authored-by: Joel Maxuel <joel@shell.skynet>

content/tabouleh.md

@@ -0,0 +1,34 @@
+---
+title: Tabouleh
+tags: ['salad', 'mediterranean']
+date: 2022-09-10
+author: joel-maxuel
+---
+
+
+- ⏲️ Prep time: 15 min
+- 🍳 Cook time: 30 min
+- 🍽️ Servings: 12
+
+## Ingredients
+
+- 2 cups Cracked Wheat (bulghur) 
+- 2 cups Very Hot Water (or as directed) 
+- 1 Cucumber, chopped
+- 2 small Tomatoes, chopped
+- 1 bunch Green Onions, sliced
+- 1/2 cup Mint (fresh), chopped
+- 2 cup Parsley (fresh), chopped
+- 1 clove Garlic, minced
+- 1/2 cup Lemon Juice (fresh)
+- 3/4 cup Olive Oil
+- 1 Tbsp Pepper
+- 2 tsp Salt
+
+## Directions
+
+1. Soak the cracked wheat in the hot water until the water is absorbed, about 30 minutes.
+2. Drain any excess water, if necessary, and squeeze dry.
+3. Combine the salad ingredients (all but the oil, lemon juice, salt and pepper dressing ingredients) in a medium bowl.
+4. Mix the dressing ingredients together and stir into the salad mix
+5. Serve chilled or at room temperature.