diff --git a/src/index.md b/src/index.md
index 5de05c8..f8e8ec2 100644
--- a/src/index.md
+++ b/src/index.md
@@ -31,6 +31,7 @@ Only Based cooking. No ads, no tracking, nothing but based cooking.
 - [Matcha Cookies](matcha-cookies.html)
 - [Miso Ginger Pork](miso-ginger-pork.html)
 - [Pancakes](pancake.html)
+- [Oaty Pancakes](oaty-pancakes.html)
 - [Pizza Dough](pizza-dough.html)
 - [Beef Tips with Mashed Potatoes](beef-tips.html)
 - [Älplermagronen (Alpine macaroni)](aelplermagronen.html)
diff --git a/src/oaty-pancakes.md b/src/oaty-pancakes.md
new file mode 100644
index 0000000..b764cf1
--- /dev/null
+++ b/src/oaty-pancakes.md
@@ -0,0 +1,41 @@
+# Oaty Pancakes
+
+- ⏲️ Prep time: 10 min
+- 🍳Cook time: 10 min
+- 🍽️ Servings: 4
+
+## Ingredients
+
+- 3⁄4 cup milk
+- 3⁄4 rolled oats
+- 1 egg
+- 1⁄2 teaspoon salt
+- 2-3 tablespoon sugar
+- 1⁄2 cup flour
+- 2 teaspoon baking powder
+- 2 teaspoon baking soda
+- 25g butter (melted)
+
+## Directions
+
+1. Pour milk over rolled oats. Add remaining ingredients.
+2. Mix with fork (or in a food processor) just enough to
+combine ingredients.
+3. Put spoonfuls of mixture onto preheated, greased or
+sprayed griddle or fry pan. Turn spoon for round
+pancakes.
+4. Turn pancakes as soon as bubbles form and
+burst in the middle. Slide thin metal blade under
+pancake and flip over. Second side is cooked when
+centre springs back.
+5. Put a dab of butter on cooked surface of several
+pancakes.
+6. Pile up so butter is between pancakes. Pour
+syrup over before serving.
+7. Serve Oaty pancakes for breakfast or brunch, with juice
+or coffee. Pour syrup over the pile of buttered pancakes
+and serve bacon or sausages alongside if you like.
+
+## Contribution
+
+Puremana
diff --git a/src/pancake.md b/src/pancake.md
index c6cc1c7..33c731b 100644
--- a/src/pancake.md
+++ b/src/pancake.md
@@ -15,45 +15,6 @@ Here is a simple Pancake recipe
 3. Pour or scoop the batter onto the pan
 4. Brown on both sides
 
-# Oaty Pancakes
-
-- ⏲️ Prep time: 10 min
-- 🍳Cook time: 10 min
-- 🍽️ Servings: 4
-
-## Ingredients
-
-- 3⁄4 cup milk
-- 3⁄4 rolled oats
-- 1 egg
-- 1⁄2 teaspoon salt
-- 2-3 tablespoon sugar
-- 1⁄2 cup flour
-- 2 teaspoon baking powder
-- 2 teaspoon baking soda
-- 25g butter (melted)
-
-## Directions
-
-1. Pour milk over rolled oats. Add remaining ingredients.
-2. Mix with fork (or in a food processor) just enough to
-combine ingredients.
-3. Put spoonfuls of mixture onto preheated, greased or
-sprayed griddle or fry pan. Turn spoon for round
-pancakes.
-4. Turn pancakes as soon as bubbles form and
-burst in the middle. Slide thin metal blade under
-pancake and flip over. Second side is cooked when
-centre springs back.
-5. Put a dab of butter on cooked surface of several
-pancakes.
-6. Pile up so butter is between pancakes. Pour
-syrup over before serving.
-7. Serve Oaty pancakes for breakfast or brunch, with juice
-or coffee. Pour syrup over the pile of buttered pancakes
-and serve bacon or sausages alongside if you like.
-
 ## Contribution
 
 BeFe
-Puremana