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## Directions ## Directions
1. Boil water and add salt (a handful for every liter), put pasta inside; 1. Boil water and add salt (a handful for every liter), put pasta inside.
2. boil broccoli and eggs for 10 minutes; 2. Boil broccoli and eggs for 10 minutes.
3. While everything is boiling dice scamorza cheese, prepare a pan; 3. While everything is boiling dice scamorza cheese, prepare a pan.
4. Put a layer of béchamel; 4. Put a layer of béchamel.
5. a layer of pasta; 5. Put a layer of pasta.
6. a layer of broccoli, diced scamorza cheese, pepper, salt; 6. Put a layer of broccoli, diced scamorza cheese, pepper, salt.
7. go to step 4 and repeat until ingredients end; 7. Go to step 4 and repeat until ingredients end.
8. Add sage leafs on top; 8. Add sage leafs on top (optional).
9. Put the pan inside the (preheaten) oven at 180°C for 15~20 minutes; 9. Put the pan inside the (preheaten) oven at 180°C for 15~20 minutes.
10. End with 5~10 minutes of cooking with the grill function. 10. End with 5~10 minutes of cooking with the grill function.
## Contribution ## Contribution