From bfdde0dba93576f6d2f7ac5f6c2ceca8a366519b Mon Sep 17 00:00:00 2001
From: jacob <jacob@manjaro.Home>
Date: Fri, 12 Mar 2021 22:08:55 +0000
Subject: [PATCH] pork based chilli

---
 src/index.md                       |  1 +
 src/pork-based-chilli-con-carne.md | 40 ++++++++++++++++++++++++++++++
 2 files changed, 41 insertions(+)
 create mode 100644 src/pork-based-chilli-con-carne.md

diff --git a/src/index.md b/src/index.md
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--- a/src/index.md
+++ b/src/index.md
@@ -47,6 +47,7 @@ Only Based cooking. No ads, no tracking, nothing but based cooking.
 - [Maque Choux](maque-choux.html)
 - [Ragù](ragu.html)
 - [Scandinavian Coffee Cake](scandinavian-coffee-cake.html)
+- [chilli-con-pork](pork-based-chilli-con-carne.html)
 
 ## Basics
 
diff --git a/src/pork-based-chilli-con-carne.md b/src/pork-based-chilli-con-carne.md
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+# Chilli con carne
+
+Thinly minced and non-lean mince is preferred.
+Spices shall be left to the choice of the cook, if at all desired.
+Mince should be broken up well before cooking.
+
+- Prep time: 5 min
+- Cook time: 1-2 hours
+
+## Ingredients
+
+- Chorizo pork sausage
+- Pork mince
+- Bacon strips
+- Tomatoe sauce
+- Chillis
+- Kidney beans
+- Olive oil
+- Wine
+- Butter
+- (spices)
+
+## Directions
+
+1. As pan heats: Slice chillis and chorizo as desired
+2. Olive oil in pan heat on high
+3. Pork mince in.
+3. Butter add
+4. Bacon add
+5. Add 3/4 of tomatoe sauce
+6. Add chillis and chorizo
+7. Add spices and beans. Then wait until audible spitting of sauce has lasted for around 40 mins
+8. Add remainder of sauce
+9. Add wine
+10. Lower flame, cover pan, then maintain a gentle simmer for 20 mins
+
+## Contribution
+
+This dish reminds me of my grandma.
+jacobsiggins.co.uk