adding recipe : tekwan

src/tekwan.md

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+# Tekwan (Indonesia Cuisine)
+
+Tekwan is a typical Indonesian dish made from a mixture of fish meat and tapioca, which is shaped into small balls, and served in shrimp sauce with a distinctive taste.
+
+- Cook time: 60 min
+- Servings: 4
+
+## Ingredients
+
+- (250 gr) mackarel meet
+- (250 gr) tapioca flour
+- 1 pcs of egg
+- 2 tsp of salt
+- 2 tsp of pepper powder
+- 2,5 ltr water
+- 100 gr shrimp
+- 3 pcs of garlic
+- right amount of cooking oil
+- a bunch of jicama,mushroom, and tuberose flowers
+
+
+## Directions
+
+1. In a bowl, mix the mackerel meat, egg, salt, and pepper. Stir well.
+2. pour the tapioca flour little by little, while stirring evenly.
+3. Take the tekwan dough with a small spoon, round it, then immediately put it in a pot of boiling water. Repeat this step until the dough runs out.
+4. Cook the tekwan balls until they float. Lift and drain.
+5. In a saucepan, bring water to a boil. Set aside.
+6. Peel the shrimps and separate them from the heads (don't throw them away). Finely chop the shrimps.
+7. Heat the oil. Saute garlic with shrimp heads until fragrant. Add the minced shrimps and cook until done. Remove and put the stir fry into the stew pot. Stir well.
+8. Season with salt, sugar and pepper. Stir well and cook until it boils again.
+9. Remove and discard the prawn heads.
+10. Add jicama, mushrooms, and tuberose flowers. Stir and cook for a while. Turn off the fire.
+11. Arrange the tekwan balls in a serving bowl.
+12. Flush with gravy .
+13. Sprinkle with spring onions, celery, and fried onions(optional).
+14. Ready to serve....
+
+## Contribution
+
+- Shandy [github] (https://github.com/shandyer)
+
+;tags: Southeast Asian Cuisine