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Luke Smith 2021-03-22 21:40:33 -04:00
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1
.github/workflows/upload.yml vendored
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@ -28,5 +28,6 @@ jobs:
port: ${{ secrets.based_port }} port: ${{ secrets.based_port }}
script: | script: |
cd repo cd repo
git stash
git pull --force origin master git pull --force origin master
make clean deploy make clean deploy

8
src/savory-squash.md
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@ -1,4 +1,4 @@
## Savory Squash # Savory Squash
- Prep Time: 5 mins - Prep Time: 5 mins
- Cook Time: 1 Hour - Cook Time: 1 Hour
@ -14,10 +14,10 @@
## Directions ## Directions
1. Peel Butternut squash and discard both ends. Cut in half lengthwise, scoop and discard seeds. Cut in half lengthwise again. 1. Peel Butternut squash and discard both ends. Cut in half lengthwise, scoop and discard seeds. Cut in half lengthwise again.
2. Place face down on greased baking sheet. Rotate to roast the other face after 20 minutes, Check at 45 mins with a toothpick for softness. 2. Place face down on greased baking sheet. Rotate to roast the other face after 20 minutes, Check at 45 mins with a toothpick for softness.
3. Cut up into 2 inch chunks and toss into stand mixer. Mix on high and add a half stick of butter and salt to taste. Stir in half of the St. Augur blue cheese. 3. Cut up into 2 inch chunks and toss into stand mixer. Mix on high and add a half stick of butter and salt to taste. Stir in half of the St. Augur blue cheese.
4. Pour into casserole dish. Stir in any extra blue cheese to taste or crumble on top. Lower oven to 300 and bake the mashed squash for 15 minutes. 4. Pour into casserole dish. Stir in any extra blue cheese to taste or crumble on top. Lower oven to 300 and bake the mashed squash for 15 minutes.
5. Garnish with chopped chives on top. 5. Garnish with chopped chives on top.
## Contribution ## Contribution
- Joe Powerhouse, BTC: 1KPxw9js2VukakhMv2wUUFUQZnHQL842ju - Joe Powerhouse, BTC: 1KPxw9js2VukakhMv2wUUFUQZnHQL842ju