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content/en-us/onion-raitha.md

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+---
+title: "Onion Raitha (Indian Tzatziki)"
+date: 2021-03-21
+tags: ['quick', 'sauce', 'indian']
+author: ram-pari
+---
+
+Raitha is an yogurt-based Indian style sauce that goes great with rice dishes such as Pilau and Biriyani. It's quite similar to
+a greek Tzatziki and is quick and quite easy to make. It's great especially with super spicy indian dishes as it
+provides as a sweet and cooling effect.
+
+- ⏲️ Prep time: 10 min
+- 🍳 Cook time: 2 min
+- 🍽️ Servings: 4
+
+## Ingredients
+
+- 500 gm of Greek Yogurt
+- One Red onion
+- 50 gm of Cucumber
+- Sprigs of Mint
+- Dash of Honey
+- Hint of Chilli Powder (Spicy option)/ Hint of sugar (Sweet option)
+
+## Directions
+
+1. Chop the onion into tiny cubes (0.5-1cm or 3/8 inches sized cubes)
+2. Slice the cucumber into tiny strips (Julienne). Hand crush the mint.
+3. Prep the serving bowl with yogurt and add the onions and cucumber.
+4. Add the mint, honey, 1 tsp of salt and the sugar/chilli powder (Depending on the sweet/spicy choice)
+5. Mix well and serve. Garnish with additional mint as required.