based.cooking/content/castagnole.md

title, tags, date, author

title	tags	date	author
Castagnole	fry italian sweet traditional	2026-02-14	pestanzul

• ⏲️ Prep time: 10 min
• 🍳 Cook time: 5 min
• 🍽️ Servings: 15

Ingredients

• 5 eggs
• 5 tablespoons sugar
• 1 glass milk
• 3 tablespoons olive oil
• flour
• instant yeast
• oil or lard
• half a glass mistrà (optional)
• honey (optional)

Directions

1. Mix eggs, sugar, milk, flour, yeast and mistrà and knead them in a soft dough.
2. Roll out to about 1.5 cm thick.
3. Cut it to squares about 5 cm long.
4. Fry them for about 5 minutes.
5. Dry them and sweeten with sugar or honey.