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measurement tweak and servings

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jacob 2021-04-13 13:59:02 +01:00
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src/challah-bread.md
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@ -4,6 +4,7 @@ A kind of braided bread preparation.
- ⏲️ Prep time: 20 min - ⏲️ Prep time: 20 min
- 🍳 Cook time: 40 min - 🍳 Cook time: 40 min
- 🍽️ Servings: 2-4
NOTE: Prep time does not account for the 3-4 hours the dough must be left to rise and cool (see directions 5, 10, & 12). NOTE: Prep time does not account for the 3-4 hours the dough must be left to rise and cool (see directions 5, 10, & 12).
@ -12,7 +13,7 @@ NOTE: Prep time does not account for the 3-4 hours the dough must be left to ris
- 600ml ( 1 Pint ) warm water - 600ml ( 1 Pint ) warm water
- 1 tablespoon dry active baking yeast - 1 tablespoon dry active baking yeast
- 7 tablespoons honey - 7 tablespoons honey
- 1kg flour - 1.5kg flour
- 3 eggs - 3 eggs
- 1 tablespoon salt - 1 tablespoon salt
- 1 tablespoon poppy seeds - 1 tablespoon poppy seeds