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added two sourdough bread recepies (#446)
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src/sourdough-potato-bread.md
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# Potato sourdough bread
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- ⏲️ Prep time: 15 min
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- 🍳 Cook time: 45 min
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## Ingredients
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- 150g boiled potatoes in there skin
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- 350g wheat flour
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- 50g whole rye flour
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- 11g salt
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- 150g water
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- 250g sourdough
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## Directions
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1. Boil the potatoes
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2. Peel of the skin of the potatoes (let them cool down a bit)
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3. Stir all ingredients and knead them well.
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4. Let the dough rest for 5 hours in warm (25-30°C) conditions.
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5. Preheat the oven to 250°C.
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6. Bake for up to 10 minute with steam.
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7. Release the steam and turn the heat down to 220°C.
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8. Bake for another 35 minutes
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## Contribution
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SirStart
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;tags: sourdough bread potato
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