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24 lines
1.1 KiB
Markdown
24 lines
1.1 KiB
Markdown
---
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title: "Croutons"
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date: 2021-03-11
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tags: ['basic', 'french', 'salad', 'fasting']
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author: "gucko"
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---
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Croutons are an essential addition to many salads. They are delicious and easy to make at home.
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## Ingredients
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- Hearty White Bread
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- Extra Virgin Olive Oil
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- Spices
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## Directions
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1. Preheat oven to 350°F (roughly 180°C). Gently cut slices of white bread into squares with a chef's knife. One to two slices is usually enough for one person.
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2. In a large bowl combine olive oil, spices, and bread squares and gently mix to thoroughly season bread. Spices can be anything but I recommend oregano, paprika, black pepper, garlic powder or freshly minced garlic, and a small pinch of cayenne.
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3. Spread seasoned bread squares large face down onto a baking sheet evenly and put in oven for 6-8 minutes. Once the bread has crisped flip each square and put back in oven for another 6-8 minutes or until crispy throughout.
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4. Once fully baked, let rest until cool. These can be eaten immediately or saved in a sandwich bag for later.
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