based.cooking/content/turmeric-flatbread.md
Joel Maxuel 6772849cc5 Add the second set of recipes
- cheddar-crusted-chicken
- colcannon-bake
- easy-chicken-and-rice-casserole
- fall-vegetable-and-chickpea-curry
- ham-and-lentil-soup
- newfoundland-cod-chowder
- panang-style-beef-curry
- perfect-potato-salad
- turkish-red-lentil-soup
- turkish-style-spiced-chicken
- turmeric-flatbread
- winter-risotto
2022-08-09 16:31:59 -03:00

706 B

title tags date author
Turmeric Flatbread
bread
turkish
2022-08-09 joel-maxuel

A great companion to Turkish Red Lentil Soup.

  • ⏲️ Prep time: 20 min
  • 🍳 Cook time: 10 min
  • 🍽️ Servings: 4

Ingredients

  • 1 cup Wheat Flour (white or whole)
  • 1/2 Tbsp Ground Turmeric
  • 1/2 tsp Kosher Salt
  • 1/4 tsp Baking Powder
  • 2 Tbsp Olive Oil

Directions

  1. Combine flour, turmeric, salt and baking powder.
  2. Stir in 1/3 cup water and the olive oil.
  3. Knead until smooth (1-2 min). Cover and set aside 15 minutes.
  4. Cut the dough into 4 pieces; flatten each into a 6-inch round.
  5. Cook one at a time in an oiled skillet over medium-high heat, flip when browned (2 mins).