Fit Cooking

https://fit.cooking

This is a simple cooking website where users can submit recipes here for credit. There are no ads, trackers, cookies (unless recipes thereof) or javascript.

Ways to contribute

• By adding a recipe.
• Make a recipe and take a nice picture of it if no nice picture already exists. Submitted images should be small .webp files ideally less than 100K or so.
• Fix errors in recipes or add minor improvements.

Rules for submission

• Model submission files after example.md. Put them in src/.
• /fit/ infographics should be a simple .md file with the picture inside. put them in fitposts/. See any .md in fitposts for an example.
• Recipes should start with a title, with a single #, on the first line. No empty line at the top, no trailing line at the end. The file needs to be \n terminated in linux-fashion (if you're on linux you don't need to care, it should be automatic).
• File names should be the name of the dish with words separated by hyphens (-). Not underscores, and definitely not spaces.
• Recipe must be based, i.e. good traditional and substantial food. Nothing ironic, meme-tier hyper-sugary, meat-substitute, etc.
• Don't include salt and pepper and other ubiquitous things in the ingredients list.

Tags

You can (and should) add tags at the end of your recipe. The syntax is:

;tags: tag1 tag2 tag3

The tag line should be a single line, at the end of the markdown file, preceded by a blank line.

Add between 1 and 4 tags, prioritize existing tags. As a general guideline, add the country from which the recipe originates if the recipe is representative of said country, using the adjective form (eg. mexican, italian, etc). Tag the main ingredient if it's something slightly special.

List of special, categorical tags to use if relevant:

• basic: for basic recipes that aren't meant to be stand alone but are supposed to be incorporated in another recipe.
• breakfast
• dessert
• quick: for recipes that can be cooked in under ~20 minutes.
• side: side dishes such as mash, fries, etc.
• snack
• spread

Images

Images are stored in /pix. Images for /fit/ infographics are stored in /fitpics

Each recipe can have a title image at the top and perhaps several instructional images as absolutely necessary.

Do not add stock images you found on the internet. Take a good picture yourself of the actual dish created. If you see a bad or substandard image, you may submit a better one.

Images should be in .webp format and with as small file size as possible. If you submit an image for say, chicken-parmesan.md, it should be added as pix/chicken-parmesan.webp.

If you would like to add additional directional images, they should be numbered with two digits like: pix/chicken-parmesan-01.webp, etc.