2022-04-14 20:58:07 +01:00
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---
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title: "Cinque Pi"
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date: 2021-03-19
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tags: ['italian', 'pasta', 'quick']
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2022-04-15 18:45:10 +01:00
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author: elias-pahls
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2022-04-14 20:58:07 +01:00
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---
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2021-03-19 23:45:04 +00:00
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2022-04-14 20:58:07 +01:00
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![Cinque Pi](/pix/cinque-pi.webp)
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2021-03-23 12:37:33 +00:00
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2021-03-19 23:45:04 +00:00
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This is a nice simple dish made up of five ingredients: panna, pomodori, parmigiano, pepe, e prezzemolo
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- ⏲️ Prep time: 15 min
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2021-03-23 19:18:52 +00:00
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- 🍳 Cook time: 15 min
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2021-03-19 23:45:04 +00:00
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- 🍽️ Servings: 4
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## Ingredients
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- pasta: 800g | 1 1/2 lb
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2021-03-19 23:50:47 +00:00
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- Cream: 4dl | 1 1/2 cups
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2021-03-20 00:11:07 +00:00
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- Tomato purée
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- Parmigiano (grated)
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2021-03-19 23:45:04 +00:00
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- Parsley
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## Directions
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2022-04-14 22:18:35 +01:00
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1. Start cooking the [pasta](/pasta).
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2021-03-19 23:45:04 +00:00
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2. Mix the cream with the purée and bring to a boil.
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3. Turn the heat down to medium and add the grated parmigiano.
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2021-03-19 23:50:47 +00:00
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4. Let it cook on medium to low heat until the pasta are done.
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2021-03-23 12:37:33 +00:00
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5. Add chopped up parsley and pepper.
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2021-03-19 23:50:47 +00:00
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6. You can either add the sauce to the pasta ore serve separately.
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2021-03-19 23:45:04 +00:00
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7. Serve with some additional parmigiano and a leaf of parsley.
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