2022-04-14 20:58:07 +01:00
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---
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title: "Arroz Chaufa"
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date: 2021-03-16
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tags: ['peruvian', 'chinese', 'rice']
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2022-04-15 18:45:10 +01:00
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author: andy-rufasto
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2022-04-14 20:58:07 +01:00
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---
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2021-03-16 21:06:34 +00:00
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2021-03-23 20:32:11 +00:00
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Peruvian-chinese dish. Easy to cook just add and mix everything.
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2021-03-16 21:06:34 +00:00
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2022-04-14 20:58:07 +01:00
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![Arroz Chaufa](/pix/arroz-chaufa-2.webp)
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2021-03-16 21:06:34 +00:00
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- ⏲️ Prep time: 40 min
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2021-03-23 19:18:52 +00:00
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- 🍳 Cook time: 10 min
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2021-03-16 21:06:34 +00:00
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- 🍽️ Servings: 4
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## Ingredients
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- Rice
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- Salt
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- Bell Pepper
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- Chicken
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- Eggs
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- Soy Sauce
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- Welsh Onion
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2022-04-14 20:58:07 +01:00
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![Ingredients](/pix/arroz-chaufa-1.webp)
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2021-03-16 21:06:34 +00:00
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## Directions
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2021-03-23 20:32:11 +00:00
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1. Cut the chicken into pieces and fry it. Don't forget the salt.
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2. Cook scrambled eggs. Don't forget the salt.
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3. Cook the rice. If it is yesterday's rice better, preferably without salt.
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2021-03-16 21:06:34 +00:00
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4. Cut the welsh onion and bell pepper into small squares.
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5. Mix everything over low heat, adding soy sauce.
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2021-03-21 12:54:58 +00:00
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6. Optional: Add bacon, sesame oil.
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2021-03-23 20:32:11 +00:00
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7. If everything is salty, you can reduce it with just a teaspoon of sugar, especially if you cook the rice with salt.
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