Remove duplicate entries (pull #248)

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Spenser Truex 2021-07-13 07:21:15 -07:00
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# French Press Coffee
Coffee using a simple brewing method and metal filter.
![French Press](pix/french-press.webp)
## Ingredients
- Coarse ground coffee beans (so they don't go through the metal filter)
- Water
- French Press
- 3-5 tbsp coffee grounds per 10oz water
## Directions
1. Boil water.
2. Put beans in the press. 3-5 tbsp (18-30g) of coffee per 10oz water.
3. Pour in water.
4. 4 minute brew time.
5. Push down the filter to the bottom and pour immediately.
## Overly Complicated Directions
1. Boil water.
2. Pour water into the french press to warm it up for even
brewing. Dump it out. Improves flavour.
3. Boil more water.
4. Let boiled water sit for 60 seconds so it is at about 90
degrees Celsius. Improves flavour.
5. Put beans in the press. 3-5 tbsp (18-30g) of coffee per 10oz water.
6. "Bloom" the beans. Pour just enough water on them to get them evenly wet, and wait 30 seconds.
7. Pour in water.
8. Push down filter, then pull it up so it rests just below the water line.
9. 4 minute timer.
10. After 2 minutes, gently stir with a non-metal spoon (a metal spoon can shatter the press!).
11. Push down the filter with a firm and gradual pressure until it is slightly above the bottom.
12. Put extra hot coffee in a thermos or carafe for refills. Don't leave it in the press.
13. Enjoy hot coffee. Don't drink the grounds at the bottom of your cup or carafe.
## Contribution
- Spenser Truex - xmr: `88DVtBa1XE5ga331U32nD76kK1UP8h91QBYBtphqtGhMJtueSPi13CK6QhMFoP3NQWHnnxG6NpxCVGvCGpgpmGD22xng4rK`, btc: `bc1qwfevq3h97z9crfrft3ym9r8pag5apmacm5dvj3`,[equwal.com](https://equwal.com/donate.html)
;tags: coffee breakfast quick drink

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# Pour Over Coffee
Quick and simple way to produce filtered coffee without a coffee
machine. Tastes good, I like it better than from a drip machine. Great
for backpacking, very lightweight.
![Pour Over](pix/pour-over.webp)
- Coffee cone
- Paper filter
- Pot or kettle
- medium coarseness ground coffee beans
## Ingredients
- ~3 tbsp coffee grounds
- 10oz water
## Directions
1. Put filter in the cone, on top of a cup.
2. Put beans in filter. Do not skimp.
3. Boil water.
4. Slowly pour in the water in a small, smooth stream. Evenly wet the beans.
5. Keep filling to the brim, and maintain the water level there until there is no more.
6. Let it drain.
6. Put extra hot coffee in a thermos or carafe for refills.
Some people put the beans directly in the boiling water. Don't do this,
it will taste weak, burnt, and flat. However, if using a metal sieve
this is the only way to brew it.
## Contribution
- Spenser Truex - xmr: `88DVtBa1XE5ga331U32nD76kK1UP8h91QBYBtphqtGhMJtueSPi13CK6QhMFoP3NQWHnnxG6NpxCVGvCGpgpmGD22xng4rK`, btc: `bc1qwfevq3h97z9crfrft3ym9r8pag5apmacm5dvj3`, [equwal.com](https://equwal.com/donate.html)
;tags: coffee breakfast quick drink