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30 lines
1.2 KiB
Markdown
30 lines
1.2 KiB
Markdown
---
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title: "Homemade Ice Cream"
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date: 2026-08-29
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tags: ['dessert', 'icecream']
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author: milutinke
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---
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No churn ice cream that needs only a few ingredients. Mix it, add blueberries or whatever you like, and freeze.
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- ⏲️ Prep time: 10 min
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- ❄️ Freeze time: 5-6 hours
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- 🍽️ Servings: 6
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## Ingredients
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- 1 can (400-500 ml) condensed milk
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- 500 ml heavy whipping cream (approx. 2 cups)
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- 1 teaspoon vanilla extract
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- 2 handfuls blended blueberries (or any mix-in of your choice)
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## Directions
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1. Beat the condensed milk with a mixer for about 2 minutes until smooth. Set aside.
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2. In a separate bowl, whip the heavy cream for about 4 minutes until thick and stiff peaks form.
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3. Gently fold the condensed milk into the whipped cream. Add vanilla extract and blended blueberries, or your preferred mix-ins. Mix by hand until just combined.
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4. Transfer to a clean 1 kg (approx. 35 oz) container. Spread evenly, press lightly to remove air pockets, and shake gently from side to side to level the surface.
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5. Cover with plastic wrap, then secure with a lid. Freeze for 5-6 hours until firm.
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PS: If you make your own condensed milk, add a pinch of salt, a pinch of baking soda, and 2 teaspoons of vanilla sugar.
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