2022-04-14 20:58:07 +01:00
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---
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title: "Orange jam"
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date: 2021-04-06
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tags: ['jam', 'fruit', 'sweet', 'spread']
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2022-04-15 19:45:13 +01:00
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author: martin-chrzanowski
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2022-04-14 20:58:07 +01:00
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---
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2021-04-06 13:40:05 +01:00
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2022-04-14 22:18:35 +01:00
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This jam is a traditional topping for the Polish [mazurek](/mazurek), but
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2021-04-06 13:40:05 +01:00
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can be used as a generic sweet spread.
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## Ingredients
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* 4 medium sized oranges
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* 1 lemon
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* 1 1/2 cup sugar
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## Directions
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1. Zest all fruit.
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2. Peel off the albedo (the white part under the skin).
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3. Blend the fruit (not too much, it doesn't need to become an even mush, just
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cut up into small pieces).
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4. Combine the blended fruit, zest, and sugar in a pot.
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5. Bring to boil and boil for 30-40 minutes on low heat. The mixture will
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thicken as water evaporates. Note that it will thicken even further once it
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cools, so don't boil for too long - it is expected to be still a little runny
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at the end of boiling.
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